Lisa Brejcha

Lisa Brejcha has an extensive background in the food industry, with experience in developing new products and managing teams of food scientists and engineers. Lisa has held various leadership roles at Kraft Foods and The Kraft Heinz Company before joining Tate & Lyle as a Manager of Technical Service. Lisa has a strong educational background with a Bachelor's degree in Chemical Engineering from The Ohio State University and a Masters of Business Administration from Northwestern University's Kellogg School of Management. Throughout their career, Lisa has demonstrated their expertise in developing innovative food products, leading research initiatives, and managing business development opportunities.