The Catering Management and Operations team at Taziki's Mediterranean Cafe is responsible for overseeing all aspects of catering services, from strategic marketing and sales initiatives to event planning and execution. This team ensures that each catering experience reflects the quality and freshness of Taziki's Mediterranean-inspired dishes while optimizing operational efficiency across multiple locations. They collaborate with franchise managers and local teams to enhance customer satisfaction and drive catering growth.
Andrejs Kregers
Director Of Operations
Aspen Townsend
Assistant Catering Manager & L...
Frank Egan
Franchise Operations Manager
Jerrime Rothwell
Sales And Marketing And Cateri...
Joseph Bailey
Corporate Director Of Catering
Key Brooks
Director Of Operations (multi-...
Lauren James
Director Of Corporate Events
Rachel Hyink
Regional Director Of Catering ...
Roseanna Cox
Marketing And Catering Directo...
Wallace Burgund
General Manager
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