The Big Table Group
Edgar Matute currently serves as Delivery Operations Manager at The Big Table Group since November 2023. Prior to this role, Edgar Matute accumulated extensive experience at The Restaurant Group plc from March 2008 to November 2023, holding various positions including Delivery Operations Manager, Area Manager, Area Support Manager, and General Manager. Edgar Matute earned a Bachelor of Science - BSc (Hons) degree in Applied Ecology from the University of Westminster between 1998 and 2000.
The Big Table Group
The Big Table is one of the leading independent restaurant companies in the UK. We operate some of the most recognisable and loved restaurant brands to be found anywhere in the eating-out market, such as Bella Italia, Café Rouge and Las Iguanas. We operate over 150 restaurant sites in a variety of locations including leisure parks, shopping centres and high streets. We are a national business, with restaurants located across the country, from Inverness to Plymouth, employing thousands of people and serving millions of meals each year. The group is owned by private equity firm Epiris, which is committed to supporting a strategy of creating exceptional dining experiences by investing in culture and people through an award-winning training and development programme.