The Hospitality Team at The Fife Arms ensures a warm and generous welcome for all guests, blending local Scottish traditions with luxurious experiences. From expertly curated whisky tastings by Bertie's Whisky Manager and Whisky Specialist to the exceptional culinary offerings by the Chef De Partie, each member plays a vital role. They work together to create an atmosphere where locals and international visitors alike can enjoy the unique, art-filled environment of the hotel.