Hanna works with GFI’s university innovation team to support The Alt Protein Project.
Hanna supports a global community of student groups working to build alternative protein ecosystems at their universities via the Alt Protein Project. Prior to joining GFI, she worked with the University of California Global Food Initiative, UCLA Heat Lab, and Each Green Corner to build and support research and education initiatives at the intersection of climate and food systems. She holds a bachelor’s degree in human biology and food studies at UCLA and is excited to center food justice in the quest to build a world where alternative proteins are no longer alternative.
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