Kimberly Taylor

Kimberly Taylor is a dedicated professional in corporate engagement and project management, currently serving as the Senior Corporate Engagement Coordinator at The Good Food Institute since June 2023, where responsibilities include coordinating project planning and managing databases. Previously, Taylor held roles at Rebellyous Foods, The Good Food Institute, and various organizations, demonstrating a strong ability to streamline communications and operational processes, develop outreach programs, and manage volunteer efforts. Educationally, Taylor earned a B.A. in Psychology with a minor in Computer Science from Whitman College, graduating with a 3.9 GPA and Phi Beta Kappa honors, after completing the International Baccalaureate program at Berlin Bradenburg International School. Taylor's diverse experience and commitment to social impact highlight a strong foundation in organizational coordination and community engagement.