Arielle Cassidy

Arielle Cassidy has experience as the Founder and CEO of The Juice House, a company that promotes positivity, good vibes, and kindness through their menu of Juices, Smoothies, Bowls, and Grab & Go items. Since 2013, they have been leading the company in providing nutritious options for every lifestyle.

Additionally, they have also founded the Resilient and Relentless Foundation in 2014, where they serve as the President. The foundation's specific goals and activities are not provided.

Arielle Cassidy's education history begins in 2008 when they attended Marywood University, where they pursued a Bachelor of Applied Science (B.A.Sc.) in Exercise Physiology. Their studies continued until 2012. Afterward, they enrolled at the University of Bridgeport in 2014 and completed their Master of Science (MS) in Human Nutrition in 2016. In 2019, Arielle attended Cornell University for a brief period and obtained a Certification in Marketing Strategy.