Howard Popoola

Howard Popoola has an extensive background in food safety and quality assurance, with experience in companies such as Kroger, Topco Associates LLC, US Foodservice, Nestle, Kraft Foods, Darigold, Metagenics, and the United Nations Food Programs. With a Master's degree in Food and Industrial Microbiology from the University of Lagos, Howard has held roles such as Vice President, Senior Director, and Director in various organizations. Howard has a proven track record of implementing strategic quality and food safety plans, managing supplier relationships, and ensuring regulatory compliance. Howard has also contributed to significant cost savings and process improvements throughout their career.