Laura McNeil Pack

Laura McNeil Pack has extensive experience in the hospitality and food service industries. Currently, Laura serves as Kitchen Manager at The Nutrition Group since January 2021. Prior to this role, Laura held various positions at Holiday Inn Express and Suites Springfield Ohio, including Front Office Manager from November 2014 to April 2021, and at Holiday Inn Dayton Fairborn, serving as Night Auditor and Front Desk Supervisor from 2010 to April 2021. Laura also worked as a Night Auditor at Hampton Inn for a brief period in 2010 and in a Front Desk Supervisor role at Fairfield Inn by Marriott from March 2005 to January 2010.