The Ranch at Rock Creek
Cameron Tyler is an experienced professional in the hospitality industry, currently serving as the Director of Food and Beverage at The Ranch at Rock Creek since March 2025. Previously, Cameron held the position of Director of Restaurants at The Resort at Paws Up from June 2023 to February 2025 and served as General Manager at Montage Hotels & Resorts from November 2021 to June 2023. Cameron's extensive background includes roles as Resident Manager at Veritas Investments, Inc., Director at Gary Danko, Lead Sommelier at Quince Restaurant, Assistant Manager/Wine Program Manager at Montage Hotels & Resorts, Sommelier/Maitre'd at The Cellar, Bar Manager at Roman Cucina, and Manager at Spectrum Restaurants. Cameron's educational background includes a degree from California State University, Fullerton, completed between 2000 and 2004.
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