Peiman Milani

Director, Food Initiative

Peiman Milani is an experienced leader in the field of food systems, currently serving as the Director of the Food Initiative at The Rockefeller Foundation since March 2020, where efforts focus on promoting sustainable healthy diets and integrated food system policy. Milani has a proven track record of consulting for various organizations, including the World Food Programme and Wellspring Development, emphasizing the advancement of nourishing food systems. Prior roles include Global Lead of Public-Private Partnerships at Sight and Life, where significant initiatives in Rwanda were developed, and Project Director at PATH, leading innovative nutrition projects. Milani's career spans various roles in strategic marketing and consulting within organizations like CR Bard and Deloitte Consulting, complemented by an extensive educational background including an MBA from Duke University and degrees in Computer Science.

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