Florian de Chezelles

Florian de Chezelles is a seasoned professional in the hospitality industry, currently serving as Co-Founder of The Salad Project. Previous experience includes a role as Sales Manager and Sales Executive at The Waldorf Hilton in London. Florian's background also encompasses expertise in Hotel Management Sales and Revenue Management at LVMH. Earlier in the career journey, Florian gained valuable skills as a Food and Beverage Intern at The Cadogan Hotel London and as a Kitchen Intern with Relais & Châteaux.