Michael Franklin is currently working as a Market Manager at The State Bank, where Michael handles various banking services including business depository accounts, commercial lending, treasury management, residential mortgages, and consumer banking. Prior to this role, Michael worked at JPMorgan Chase & Co. for over 15 years, most recently as a Relationship Manager III, assisting businesses with checking accounts, lending, merchant services, and cash management. Michael holds a BSBA in Hotel Restaurant Management from Central Michigan University.
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