Louie Olivares is an experienced accounting professional with a background in financial management and analysis. Currently serving as the Accounting Manager at Wet Seal, LLC since October 2004, Louie oversees the monthly close cycle and prepares financial variance analysis for external reporting. Previously, Louie held the position of Accounting Supervisor at Winchell's Donut Houses from March 1999 to October 2004, where responsibilities included approving journal entries, analyzing cash reports, managing month-end closing processes, and preparing financial statements. Louie holds a Bachelor of Arts in Accounting from California State University, Fullerton, obtained in 2002, and an additional Bachelor of Arts in Accounting from the same institution, earned in 1992.
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