Louella Berryman

Louella Berryman currently serves as the Deputy Content Editor at The World's 50 Best Restaurants, a position held since July 2025. Prior to this role, Louella worked at Hearst UK from January 2023 to July 2025 as the Cookery Editor and Digital Writer for Delish UK. Additional experience includes positions such as Digital Content Producer at IWSC - Club Oenologique, Junior Digital Editor at Cedar Communications, and Audience Development Executive at Bauer Media. Louella also completed internships at The Times and The Week UK. Starting in the culinary field, Louella was an Assistant Chef at ROSIE'S DELI CAFE LIMITED. Educational qualifications include a Master of Arts in Magazine Journalism from Cardiff University and a Bachelor's Degree in English Language and Literature from King's College London.