Jacqueline Topak

Jacqueline Topak is an experienced professional in event sales and catering management, currently serving as an Event Sales Associate at Thomas Preti Events to Savor since August 2022. Previously, Jacqueline held the position of Catering Sales Manager at Neuman's Kitchen from August 2017 to July 2022, where responsibilities included managing all aspects of off-premise and onsite events, from proposals to staffing and financials. Prior to that, Jacqueline worked as an Event Associate at Neuman's Kitchen, focusing on event detail processing and coordination. Jacqueline began a career in events as an Events Coordinator Assistant at The Copacabana Times Square from July 2016 to August 2017, supporting various logistical aspects of event organization and customer service. Jacqueline holds a Bachelor of Business Administration in Hospitality Administration/Management from the State University of New York at Delhi, completed in 2016, and also has a background from the Academy of Finance and Enterprise.

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New York, United States

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Thomas Preti Events to Savor

Since 1987, Thomas Preti Events to Savor has seamlessly orchestrated thousands of events at New York's most prestigious venues. Our team has earned a reputation for delivering an unmatched culinary experience and first class service by tailoring the needs of each event to enhance its unique image and style. You're not just choosing a menu. You're choosing an experience. People who know caterers choose Thomas Preti for the events that matter. When we promise grilled grouper, that’s precisely what we serve. Grilled perfectly. Served impeccably. We’ve been delighting our clients and their guests for over 30 years. We’ve seen fads come and go. We don’t follow fads. We focus on what really matters. Real food, prepared in surprising and delicious ways. Preti is famous for delivering what we promise, flawlessly. In 2020, we launched Preti, Set, Go!, a modern evolution of the classic Thomas Preti event experience, with individually packaged, brandable meals and experiential kits delivered to you!


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Employees

11-50

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