Jacqueline Topak

Jacqueline Topak is an experienced professional in event sales and catering management, currently serving as an Event Sales Associate at Thomas Preti Events to Savor since August 2022. Previously, Jacqueline held the position of Catering Sales Manager at Neuman's Kitchen from August 2017 to July 2022, where responsibilities included managing all aspects of off-premise and onsite events, from proposals to staffing and financials. Prior to that, Jacqueline worked as an Event Associate at Neuman's Kitchen, focusing on event detail processing and coordination. Jacqueline began a career in events as an Events Coordinator Assistant at The Copacabana Times Square from July 2016 to August 2017, supporting various logistical aspects of event organization and customer service. Jacqueline holds a Bachelor of Business Administration in Hospitality Administration/Management from the State University of New York at Delhi, completed in 2016, and also has a background from the Academy of Finance and Enterprise.