Roberto Iraheta

Roberto Iraheta has a diverse background in the food and beverage industry, currently serving as the Banquets and IRD Manager at Thunder Valley Casino Resort since March 2022. Previously held the position of Food and Beverage Manager at Colusa Casino Resort and demonstrated leadership as the Assistant Beverage Manager at Thunder Valley Casino Resort from March 2020 to October 2021. Roberto's career includes significant roles at Valencia Hotel Group, where responsibilities spanned from Food and Beverage Manager II to Food and Beverage Manager I, as well as experience as a Lead Server at Fogo de Chão and various positions at Hyatt Regency and Four Seasons Hotels and Resorts. Roberto's educational background includes a high school diploma from Burlingame High School and further studies at College of San Mateo and Foothill College.