Dominik D.

Dominik D. has extensive experience in various roles within the culinary and customer support sectors. Currently serving as Help Desk Support at Torrington Savings Bank since February 2016, Dominik previously worked as a Warehouse Specialist at Best Buy from April 2015 to February 2016. Prior culinary roles include Chef at B.P.O.E. Elk's Lodge, where Dominik was responsible for managing banquet functions, employee scheduling, inventory, budgeting, and menu development. Additional experience includes positions as a Cook at Morrison Healthcare Food Service, Banquette Supervisor at Radisson Airport Hotel, and Assistant Manager at Friendlys Restaurant. Dominik holds a GED in Culinary Arts/Chef Training from Emmett O'Brien Regional Vocational Technical School and further education from Johnson & Wales University.