Dion Rasmussen

Dion Rasmussen has a long history of sales and marketing experience, beginning in 1986 as a Key Account Manager for Nabisco Brands. In 1990, they joined ConAgra Foods as a Key Account Manager, and subsequently served as a Director of Sales, Director of Integrated Marketing, and Director of Field Training and Development. In 2011, they became a Sales and Marketing Consultant for an independent company, and in 2012, they joined Acosta as Vice President/GM Southern California/Phoenix, leading the Western area Relationship for the Acosta/Conagra business. In 2017, they became the Executive Vice President (EVP) of Sales at Tru Fru LLC, and then the National Sales Director, leading the National Sales efforts for the Tru Fru Brand and developing the product line from the ground up.

Dion Rasmussen's education history includes a Bachelor of Arts degree in Marketing and Japanese from the University of Utah - David Eccles School of Business, which they completed between 1981 and 1986. Dion also holds Program Certifications from ConAgra University Associations in Sales, Marketing, and Leadership, which they earned between 1990 and 2011.