Tyler Schrameck

Tyler Schrameck has a diverse work experience spanning several industries. Tyler began their career in the hospitality industry, working as a Pastry Cook II at the Scottsdale Princess Resort from 1993 to 1994. Tyler then transitioned into restaurant management roles, serving as an Assistant Manager at Kenny Rogers Roasters from 1994 to 1995 and at Bruegger's Bagels from 1995 to 1996.

In 1996, Tyler moved into a General Manager position at Einstein Noah Restaurant Group, Inc., where they worked until 1998. From 1999 to 2001, they held the role of Account Manager at SDCR Business Systems. Tyler then joined P.F. Chang's China Bistro as a Sr. Deployment Manager from 2001 to 2011.

In 2011, Tyler became an Owner/Operator at Aloha POS Consultant, providing consultation services until 2014. Tyler then served as an IT Manager at Guy and Larry Restaurants/Hopdoddy Burger Bar from 2014 to 2017. Currently, they hold the position of Director of Information Technology at True Food Kitchen, starting in 2019.

Overall, Tyler Schrameck has developed a strong background in IT management and hospitality, with a focus on restaurant operations and technology implementation.

Tyler Schrameck attended Le Cordon Bleu College of Culinary Arts Scottsdale from 1992 to 1993. During this time, they obtained an Associate degree in Culinary Arts and Restaurant Management.