Jiratt Phonlapat

Jiratt Phonlapat is an experienced culinary professional with a focus on sushi and Asian cuisine. Current position as a Tuna Cutter at True World Group, LLC has been held since September 2019. Previous roles include Lead Sushi Team member at TAO Group and Sashimi Nigiri Chef at Roka Akor. Additional experience encompasses leadership positions such as Lead Chef at Mora Asian Kitchen and Lead Sushi Chef at multiple establishments, including Level 257 by Namco and SUNDA. Early career highlights include roles as a Sushi Chef at Enzo Sushi and Grand Hyatt Erawan. Jiratt Phonlapat holds a Bachelor of Science in Sculpture and a Bachelor of Arts in Technical Sculpture from the School of the Art Institute of Chicago.