Marisa Briguglio

Marisa Briguglio has extensive experience in executive support and management roles, currently serving as Executive Assistant to the President of Nutrition at Unilever since May 2009, with a transition from Rome to Rotterdam in 2013 and a move to the President's Office in 2015. Previous positions include Personal Assistant to the President of Europe at GESI from March 2008 to April 2009, and as a Board of Directors Assistant at Prima Officina srl from November 2004 to February 2008. Early career experience includes roles at Sari Ltd and the Italian Consulate in Toronto as a stagiaire, focusing on EU and World Bank tender applications. Marisa holds a degree in Political Sciences from Università degli Studi di Messina and studied European Studies and Economics at The University of Manchester as an exchange student, complemented by a background in Humanities from Liceo Classico "Francesco Maurolico."