Tony Ott

Tony Ott has a comprehensive work experience in the retail industry, focusing on merchandising roles in the meat and seafood sector. Tony started their career at Target in 2002 and held various positions such as Midwest Region Meat & Produce Field Merchant and North Region Field Merchant. Tony then joined SUPERVALU as a Senior Merchandiser and later became the Director of Merchandising for Meat and Seafood. Tony also worked at Radian as a Consultant before returning to SUPERVALU as the Director of Merchandising. In 2018, Tony Ott joined UNFI as the Director of Merchandising - Meat and Seafood and eventually became the Senior Director and Vice President of Merchandising.

Tony Ott's education history includes studying Marketing Management at Concordia University. No specific years or degrees are mentioned.