Jennifer Ward

Jennifer Ward has diverse work experience in the hospitality industry, primarily as a bartender. Jennifer has worked at various establishments such as Pabu Izakaya, Longport Fish Company, Doppio Zero Concord, Bluestem Brassiere, and The Grotto. At Bluestem Brassiere, they were responsible for training new bartenders and creating innovative cocktails for seasonal menus. Additionally, they have held leadership roles in the United States Bartenders' Guild, serving as the Council President and Secretary. Jennifer is also the owner of JMW Spirits LLC, a beverage solutions consultation company. Before entering the hospitality industry, they gained experience as an Office Manager & Executive Assistant at Liquor.com and as an Associate Buyer at Peterson Cat. Jennifer's early career includes a role as an Accounting Clerk at Greene Radovsky Maloney Share & Hennigh LLP.

Jennifer Ward's education history includes attending Ohlone College, where they studied Business Administration. It is not specified when they attended Ohlone College or if they completed a degree in this field. In 2009, Jennifer attended Fremont Adult & Continued Education and earned a Certificate in Accounting. Finally, they also attended Milpitas High School, but no information is provided regarding their degree or field of study there.