Toby Hughes

Toby Hughes has a diverse background in the hospitality industry. Toby is currently working at Vine Hospitality as the Director of Operations and has been in this role since December 2022. Prior to this, they worked at Landry for 8 years as the General Manager. Before that, they had a position at Kimpton Hotels and Restaurants as the F&B Director Hotel Monaco Grand Cafe from 2010 to 2012. Toby also has experience as the General Manager at Kimpton Hotels from 2007 to 2010. Their career began at Le Bernardin, where they worked as a Cook from 2003 to 2004.

Toby Hughes attended Cordon Blue from 1999 to 2001, where they pursued a degree in Culinary Arts/Chef Training. After that, they enrolled in London Metropolitan University to obtain a Bachelor's degree in Social Studies. The specific start and end years for their time at London Metropolitan University are not mentioned.