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Tom Florin

Manager, Food & Beverage Development And Partnerships at Virgin Voyages

Tom Florin is an experienced professional in the food and beverage industry, currently serving as the Manager of Food & Beverage Development and Partnerships at Virgin Voyages since August 2021. Prior to this role, Tom held multiple positions including Hotel Operations Procurement & Systems Associate at Virgin Voyages, Bartender at Tropics Cocktail Bar, and Server/Bartender at Crush Eleven. Tom has also served as Food and Beverage Manager at the Jeremy Hotel, General Manager at DIRT, and held various management positions at 1 Hotels and Starwood Hotels & Resorts Worldwide, Inc. Tom's extensive background includes significant roles at Waterford Hotel Group and independent consulting in food and beverage management. Tom holds a Bachelor of Science degree in International Hotel & Tourism Management from Johnson & Wales University, obtained in 2009.

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