Vital Farms, a Certified B Corporation, offers a range of ethically produced pasture-raised foods nationwide. Started on a single farm in Austin, Texas, in 2007, Vital Farms is the leading U.S. brand of pasture-raised eggs and butter by retail dollar sales. Vital Farms' ethics are exemplified by its focus on the humane treatment of farm animals and sustainable farming practices. Vital Farms also prioritizes the long-term benefits of each of its stakeholders, including farmers and suppliers, customers and consumers, communities and the environment, and crew members and stockholders. Vital Farms' pasture-raised products, including shell eggs, butter, hard-boiled eggs, ghee and liquid whole eggs, are sold in approximately 13,000 stores nationwide.

Food & Beverage

Vital Farms

Russell Diez-Canseco

Phil Trendell

Christopher Bryan

Jennifer A. Gregg

Jeanine Flaherty

Joe Holland

Odill R.

Molly Goodearle

Thilo Wrede

Kathryn Mckeon

Stephanie Coon

Joanne Bal

Peter Pappas

The Sales and Business Development team at Vital Farms is responsible for driving revenue growth and expanding market presence by establishing and nurturing relationships with key retailers and foodservice partners. They implement strategic sales initiatives, promote the company's ethically produced pasture-raised products, and ensure alignment with Vital Farms' core values. This team plays a crucial role in identifying new business opportunities, negotiating contracts, and coordinating efforts to enhance brand visibility across approximately 13,000 stores nationwide.

Sales and Business Development

Leadership Team

Supply Chain and Operations

Finance and Accounting

Sales and Business Development

About

Team members

Other teams at Vital Farms

Leadership Team

Supply Chain and Operations

Finance and Accounting