Lauren Winters

Lauren Winters is a skilled professional in the food science industry with extensive experience in technical service, customer service, and product management. Currently, Lauren serves as a Technical Service/Customer Service representative and Product Line Manager/Bacteriophage Lab Manager at Vivolac Cultures since July 2015. Prior roles at Vivolac include Can Line Manager and Research Technician, where responsibilities included managing inventory and conducting experiments for customers. Additionally, Lauren worked as a QC Laboratory Technician, performing microbial quality tests on various products. Educational qualifications include a Bachelor's degree in Food Science from Purdue University, earned in 2013.