Michel Bloch

Michel Bloch has a diverse work experience starting as an Associate at PricewaterhouseCoopers in 2008 and then moving on to work as a Senior Consultant at Oliver Wyman. In 2013, they founded La Cookiterie where they served as Founder & CEO until 2019. In 2019, they had a brief stint as a Freelance Consultant before taking on the role of Head of Business Development & Operations at Wecasa. Michel also joined the Ignition Program as a Community Member in the same year.

Michel Bloch earned a Master of Science in Management in General Management from ESCP Business School in 2010. In 2009, they participated in an MBA Exchange program at Babson F.W. Olin Graduate School of Business.