Magnus Scott

Magnus Scott, Jr, M.S has extensive experience in the food industry, specializing in quality assurance and food safety. Magnus has worked at various companies such as Winland Foods, TreeHouse Foods, and Simmons Pet Food in managerial roles. Magnus played a crucial role in developing a Food Safety/Quality system for Bakery Bling, helping them obtain a BRC certificate. With a Master's degree in Food Science Food Safety from Oklahoma State University and a Bachelor's degree in Agriculture from Langston University, Magnus has a strong educational background to support their practical experience in the field.