Tuncay Kaval is an experienced hospitality professional with a diverse background in operations and food and beverage management. Currently serving as the Director of Operations at Wyndham Hotels & Resorts since July 2017, Tuncay previously held roles such as Food and Beverage Manager at Radisson Hotel and Conference Centre Airport and Meeting Event Manager at Radisson Blu Conference & Airport Hotel Istanbul. Tuncay's career in the industry began as a Bartender at Atakoy Crowne Plaza Hotel from January 1996 to March 2001. Tuncay holds a degree from Utem Istanbul.
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