Emily Teliska is an accomplished Catering and Event Manager at Wynn Las Vegas since August 2021, responsible for soliciting and booking business while coordinating various event elements. Prior experience includes roles as a Wedding Coordinator at Vegas Weddings, where strong customer service relationships were cultivated, and as a Sales Associate at Rey Las Vegas, focusing on customer engagement and sales targets. Previous positions also featured a Customer Service Representative role at State Restaurant Equipment, and an Accounting Clerk role that honed financial management skills. Additional experience includes internship with Ultimate Fighting Championship in brand marketing, and hospitality positions at Trattoria Reggiano and Buffalo Wild Wings. Emily holds a Bachelor's degree in Hospitality Administration/Management from the University of Nevada-Las Vegas.
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