We’re an ambitious, family owned food business with 6 operational sites dotted across the South West. From just a small dairy farm in 1961, we have grown to become one of the UK’s leading dairy manufacturers, producing over 25% of the yogurt consumed within the UK. 
With our farming heritage, we believe that by producing great food the right way, we can have a positive impact on our communities, the people we feed, the environment we farm and the planet we live on.
Our success to date, is largely due to the passion and commitment of our 1,600 co-owners who sit at the very heart of our business. So we’re not only committed to sharing in the success we help to create together, we’re committed to a sustainable future too. 

Agriculture & Farming

Food & Beverage

Manufacturing

Yeo Valley Production Ltd

Robert Sexton

Sarah Flannigan

Hannah Blackmore

Victoria Crockatt

Tristan Holloway

Katie Hayes

Andy Simpson

Fay Cooke

Mat Thewlis

Yeo Valley Production Ltd

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