Restaurants

Located on a historic farm just eight miles south of Chapel Hill, North Carolina, Fearrington Village seamlessly blends the luxury and service associated with a AAA Five Diamond, Relais & Chateaux property and the charm of the South. For over 40 years, Fearrington has offered sophisticated, worl

Swiss Chalet Fine Foods has provided food service professionals with unique, premium quality products from Europe and abroad. As part of the Gellert Global Group specialty food division, we strive to provide an unparalleled level of service to our customers, which range from professional kitchens, h

Rockit Ranch Productions is a restaurant and nightclub development and management company specializing in entertainment marketing, promotions, branding, public relations and operations.

Locally owned/independent brewpub featuring handcrafted European-style beers, American gastropub menu and large patio with beer garden.

Avalon Foodservice offers consultation services and solutions to foodservice operators including health care facilities, national and regional multi-unit restaurants, independent restaurants, daycare centers, and more.

The premier digital ordering and analytics platform for the hospitality industry. Curate brings together on and off-premise ordering, payments, loyalty, as well as deep and usable guest analytics through one “instant” app. Having Curate's ordering platform will reduce your operational costs, while o

Miss Tipsi is the point of sale and management system in the cloud for restaurants created by restaurateurs.

A concept new to the area, we are focused on one thing: affordable gourmet. Part bakery, part pizzeria, part Italian Mercado – right in Berkley, MI. When you walk into Crispelli's, you will experience an eatery and a market, joined together as one in a comfortable and casual atmosphere. The op

A Short Version of How it All Began It all started back on July 26th, 2008 at our Route 22 location in Harrisburg, PA. Arooga's first location was established on a stretch of highway between Harrisburg & Hershey, Pennsylvania know as "Route 22"​. President and Co-Founder Gary Huether, Jr, then a y

Over 30 years of experience in providing expertly prepared cuisine and striking conceptual design to the Philadelphia area. Founded by Peter Loevy, a graduate of Colgate University and The Restaurant School and a seasoned veteran of the restaurant and catering industry. Catering By Design has catere

We are proud to distribute an amazing selection of gourmet foods and product lines to restaurants, hotels and businesses in the Bay Area and Northern California. From pastries and baked goods to appetizers and prepared foods. Primizie Foods has been known as a local leader providing gourmet foods an

Western Sizzlin is an owner and operator of a chain of restaurants specializing in steakhouses, buffet restaurants and offers steaks, etc.

Great food, great service, great atmoshpere

HFM FoodService is the leading Pacific region and statewide wholesale foodservice distributor. We provide the finest quality groceries and supplies for foodservice operators across the Hawaiian Islands, Marshall/Marianas, and Guam. We offer all the major ingredients to Restaurants, Schools, and H

Red Mango is a retailer of non-fat frozen yogurt and fruit smoothies.

O.H.S.O. Brewery+Distillery is a company based in Phoenix, Arizona. We have 4 unique locations throughout the valley. Arcadia, North Scottsdale, Paradise Valley and Gilbert. 3 of our locations (Arcadia, Paradise Valley and Gilbert) are breweries. Our location in North Scottsdale is our distillery. W

Offerilla is the most popular marketplace for local discounts. Offerilla was founded by entrepreneurs Risto Juntunen, Mikko Ollikkala and Aleksi Paavola.

Marketing Vitals is a analytics solution that helps restaurants grow sales by understanding causation of data movements.

Mutual Trading Company has been the premier specialist for wholesale Japanese food, alcohol beverage and restaurant supply distribution since 1926. We import, export, distribute and manufacture top brands for culinary professionals. We have been on the frontier of the popularization of Japanese cuis

Need ROI for your QSR restaurant? Kanekt 365 is a call center that reduces costs and increases profits. With specialized services, speed and accuracy improve, creating the industry's most accurate & profitable order-taking platform. We currently serve over 800 restaurants and over 200K calls a week

Dunkin’ Donuts Lebanon proved to maintain the first position, when it comes to the major coffee shops and hangout places for most age groups for 2 consecutive years. This fact was based on a survey undertaken by PARC (Pan Arab Research Center) for two consecutive years. Moreover, Dunkin’ Donuts did

Chicago's favorite sports bar since 1992, Timothy O'Toole's Pub boasts 72 HD Flatscreens and 48 Beers on Tap. Famous for wings and burgers, Timothy O'Toole's provides healthy options as well as weekend brunch. We are Chicago's Best Bears Bar and an Official Blackhawks Bar.

It all started back in 1947 when the first frosty mug of Fitz’s Draught Root Beer was served at the original Fitz’s drive-in on Clayton Rd. After disappearing for a number of years, the original recipe was revived in 1993 when Fitz’s Bottling Company opened in the historic Delmar Loop. The restauran

Startup Lisboa is an incubator based in downtown with 3 historical buildings with work & residence spaces to welcome startups from all over the world. Founded in 2012, by the Lisbon Municipality, Montepio Bank and IAPMEI – Portuguese Agency for Competitiveness and Innovation, it's a private non-prof

Cook Out is a restaurant chain that offers a variety of foods, beverages and provides employment services.

For more than 40 years, Harris Associates has specialized in conceptualization, construction management, and general contracting services focusing on the office/retail, Indian-gaming, hospitality/casino, ground-up and restaurant sectors. Our commitment is to make our clients’ projects successful

MURWILLUMBAH SERVICES cLUB is a hospitality company based out of Australia.

We are your Event Hospitality partner. We believe that event hospitality is the experience that unifies incomparable food, gracious service and informed design. We believe in the power of collaboration and creativity. We don't simply cater to you, we work with you to uncover your vision and enhanc

7bone was founded back in 2013 in a small 38 cover restaurant in a little district of Southampton, this was after a solid 18 months of product development (with a very patient butcher, who we still use to this day, nearly 10 years on!) We had one goal and that still rings true today and that was to

Datz is an American gastropub and market in South Tampa, FL that specializes in elevated comfort food favorites like mac-and cheese stuffed meatloaf, chicken and waffles, and poutine. All are served with ample sides of culinary education and fun in a spirited, ever-evolving environment. Datz uses

As a business model, franchises are certainly one of the most widespread and fastest growing global trade patterns. This is mostly because it allows rapid growth, reduces risks and access to economies of scale, among other important benefits. Fransglobal Corp. is a developing company who promote

Foodtoeat caters company meals using the best local food trucks, restaurants and caterers. We help our clients build better work cultures.

Afrikana is an African inspired restaurant, bringing you hints of the beautiful African taste and culture to the main high street. Enjoy a breathtaking experience surrounded by art, music, culture and great food.   Interested in an opportunity with us? Contact us now at hello@afrikanakitchen.com

Headquartered in Atlanta, Bluefin has worked with hundreds of brands to create custom digital signage solutions for retail, restaurants, and corporate branding around the globe. We offer a wide variety of screens sizes, frames, finishes, form factors, and accessories for any experience, as well as a

East London Liquor Company is a distillery producing and importing a range of quality spirits including gin, vodka, rum and whisky.

Voted Best Family Friendly restaurant, best sailing bar anywhere! Features crab cakes, lobster rolls, raw bar and more.

Pat O'Brien's is a French Quarter bar and restaurant located at 718 Saint Peter Street in New Orleans, Louisiana. We are known for our flaming fountain, flowering courtyard, The Hurricane, outdoor dining and our dueling piano bar. Host your next private event in our Briar's Suite event space with

The originators of the create-your-own NY-style pizza restaurant, Uncle Maddio’s Pizza is out to dominate the category with its strong leadership, fast-casual experience, and Served with Love™ culture. With 40 locations in 20 states, Uncle Maddio’s is expanding quickly with more than 250 stores in

The Craft Food Hall Project is here to transform your standard tenant cafeteria into an anticipated culinary experience with a food focus philosophy powered by a constant innovation mindset. We always have the mindset of deliciousness first! It is our mission to combine amenity value with premium, i

Since opening her first restaurant in 1987, Cora has changed the eating habits of an entire generation. The main ingredients of the personality of the founder of Cora Breakfast and Lunch and Cora Déjeuners et Dîners are initiative, perseverance, self-confidence and tons of energy. The Cora family c

Berkeley Building Company was founded by Emil Frei in January of 2010. Berkeley is a commercial general contractor with many projects under construction in the greater Boston area. We specialize in Commercial, Educational, Residential, Hotel/Restaurant/Retail, Sport Venue, and Interior-Fit Out. B

The Lost Estate is one of London's most in-demand new hospitality concepts. Founded in 2017 by three musicians, its experiences fuse exceptional theatre, live music, stunning dining and cocktails into unforgettable nights out. Each Lost Estate experience tells its own bewitching story, with every d

We are partners with our customers. QUALITY. FRESH. FOOD. We provider excellent quality, competitive prices and expert consultation. This is the McFarling way, and it's our promise to customers. Our partners. We are the only LOCAL, INDEPENDENT, employee-owned, broadline food distributor in Indiana

Fun. Comfortable. Vibrant. Sedona Taphouse works diligently to bring guests the best in local and international craft beer, interesting wines, and creative handcrafted martinis.

Fine Dining Restaurant Group was born in Jackson Hole, Wyoming by leading culinary minds Gavin Fine and Roger Freedman. Now encompassing five restaurants, a catering company, bodega and two retail brands in Jackson Hole, FDRG opened their first restaurant in 2001. The opening struck great success wi

The Portofino Restaurant is a family owned and operated Italian restaurant established in 1970 offering the finest in cuisine and atmosphere. The Portofino Restaurant was opened in 1970 by Chef Sergio Micheli with his father Adelmo. They brought to Crystal City, for the first time, fine Northern Ita

Rocknes Pub is a restaurants company based out of 1450 E Main St, Kent, Ohio, United States.

Derived from the word "serf", which means food in Ottoman Turkish, Seraf Restaurant set out to keep alive the essence of Anatolia's ancient culture.

MARKS PIZZERIA is a company based out of 29 E Genesee St, Auburn, New York, United States.

Beretta serves thin-crust pizzas, meals, and bar and pizzeria cocktails that are always organic and sourced from farmers. They have a wide variety of vegetarian and vegan alternatives. While the parklet offers semi-private booth seating, its sidewalk dining has walls separating the tables.