Restaurants

Ponte 16 is a world-class integrated casino-entertainment resort built over 2.3 hectares. Ideally located in the culturally rich Inner Harbor of Macau, the resort is built on both sides of the iconic Pier No. 16 clock tower along the waterfront. Drawing inspiration from Macau's unique East-West

In 1985, Jim Mellody dreamed up the idea of a neighborhood pub where friends and families could gather to enjoy good food and sports in a fun, comfortable atmosphere. Together, with his wife Jeanette, they embellished the Brady family name and created the now-famous Beef 'O'​ Brady’s®. Their first r

InTouchPOS has become one of the leading Restaurant POS Systems for the restaurant and hospitality industry.

Sullivan Construction is an industry leader in high-end construction and remodeling for world class luxury brands. Specializing in commercial spaces across retail, restaurant, office, and hospitality, we bring over 25 years of nationwide experience to each project. Our commitment to quality, expert

Willoughby is rich with history and experiencing new growth as people of all ages fall in love with the mix of small-town America and easy access to modern conveniences. The historic downtown has become a destination for unique shops, delicious food and lively nightlife, while a beautiful lakefront

Somos profissionais de Hospitalidade experientes e sócios administradores de famosos bares e restaurantes do Brasil. Identificamos que a inovação é fundamental para continuarmos nossa trilha de sucesso no Setor. Iniciamos uma parceria com empreendedores inovadores e juntos vamos trabalhar para um

Fragadis is a family business of Spar stores, with a focus on proximity to local families and products.

Azahar Coffee specializes in producing and online retail of roasted coffee.

The Main is a Downtown Norfolk hotel, dining, and meeting destination. At Main and Granby Streets, our luxury hotel sits along the downtown Norfolk waterfront. Embrace the downtown lifestyle and walk to cultural attractions, trendy shopping and dining and the Elizabeth River. With its elegance and c

The Opper Melang family of restaurants is locally owned and operated in Seattle, Washington. The co-founders, Zak Melang and Nate Opper, opened the first Matador Restaurant and Tequila Bar in the Ballard neighborhood of Seattle, Washington in 2004. Since that time, Matador restaurants have opened up

Si vous aussi : 🤔 Vous ne savez jamais quoi manger à midi 🍔 L’éternel sandwich ou le fast-food du coin ne vous font pas rêver 🤤 Votre moment préféré au bureau est la pause déjeuner Alors @HopLunch est fait pour vous ! Mais HopLunch, qu’est-ce que c’est ? - Une révolution de la pause déjeune

151 Coffee is not your typical coffee shop. Fun and happiness drive our culture and music drives our speed, that’s why we live by the 151 motto “it’s a good day to have a good day.”

Delicious seafood, cooked to perfection in your choice of sauce. Whether it is Kajun, Garlic Kajun, Garlic Butter, Lemon Pepper or our famous Sha-Bang, the taste is to die for. Kickin'Inn is a dining experience like no other.

Helmed by well-known hospitality entrepreneur Matt Eisler and respected designer Kevin Heisner, Heisler Hospitality creates unique, concept-driven drinking and dining establishments. Taking an unconventional and organic approach towards each individual project while infusing their distinctive sensib

Depuis presque 100 ans, Gardinier est le fruit d’une histoire familiale entrepreneuriale, construite et évolutive au fil des décennies. Le groupe occupe aujourd’hui une place centrale dans le secteur de l’art de recevoir. Implanté en France, en Angleterre, aux Etats-Unis, au Liban et au Japon ; il e

We're a group of chef-driven, nationally recognized restaurants in the heart of downtown Raleigh and Durham. Come eat and drink with us at The Raleigh Times Bar, The Pit, Sitti, Gravy, The Morning Times, The Mecca, The Pizza Times and Square Burger!

Copeland's of New Orleans - Atlanta restaurants are committed to the concept that every dish and meal is true to the culinary traditions and heritage of New Orleans. Copeland's is your connection to the atmosphere, the sounds, and the smell of good old New Orleans style cooking. We serve Atl

8 Hospitality is a restaurant, hospitality development, and management company specializing in food and beverage marketing, branding, promotions, public relations, and operations. We see food and beverage as a lifestyle that is maintained through valuable experiences and mutually beneficial relation

AVILAS EL RANCHITO is a restaurants company based out of 27941 La Paz Rd Ste E, Laguna Niguel, California, United States.

Fast Food Franchise of Taco Bell, Wendy's and Pizza Hut in the states of New York and New Jersey.

We are a Country Club and Golf Course that host a variety of events. We are open to the public for dining and events. we also have a variety of options for memberships. Our clubhouse overlooks Lake Eaglebrooke and the 18th green. We cater everything from wedding receptions to golf tournaments.

Some of the most successful restaurant operations in the UK rely on hospitality technology by NFS to streamline their operations, control costs and boost customer experience, engagement and loyalty. NFS Technology are leading hospitality software and service providers, working hand in hand with res

Cottage Waregem is a restaurants company based out of Marcel Windelsstraat 35, Waregem, Belgium.

Papageorgiou Food Service S.A. is one of the top companies in food industry in Greece. PFS S.A. was founded in 1991 by people with passion who fully invested in creating products of the highest quality. Our company produces a huge variety of processed meat products, using always the finest prime raw

At Chilli Chan's, we bring Taiwanese vegan flavours to your table using natural, preservative-free ingredients. Our range includes crispy chilli oil, chilli vinegar dressing and sun-dried knife-cut noodles, all crafted to add bold flavour to every meal. Introducing Eyan, the founder of Chilli Chan

HOPEWELL BREWING COMPANY is a company based out of Chicago, Illinois, United States.

Come Over Kitchen is a private chef and caterer serving the Greater San Francisco Bay Area. Rooted in locally sourced, seasonal ingredients and bright flavors, we believe good food is always delicious, a little nostalgic, and never overly fussy. Every menu is personal, every event thoughtfully exe

Major Tom Bar is a company based out of 700 2 St SW #4000, Calgary, Alberta, Canada.

A Vietnamese, Thai and Japanese restaurant located in the Hague. Specialized in the Vietnamese Cuisine.

Refrigeration & Catering Manufacturers From our Nottingham manufacturing facility, Storers produce Coldrooms, serveries, carveries, food counters and commercial refrigeration units for the catering industry. Our in-house shopfitting service is renowned for high quality finishes and bespoke solutions

At The Planted Way, we equip food service providers with the tools, training, and insights to drive sustainability, efficiency, and innovation in their operations. Our platform delivers chef education, menu transformation, and performance tracking, helping businesses reduce costs, cut carbon impact,

Crawfish! The signature item on our menu in six different flavors. In addition to serving a variety of boiled and asian inspired cajun seafood. Visit us at www.crawfishcafe.com

Eat the World – das sind kulinarisch-kulturelle Stadtführungen. Unsere Spezialität? Leckeres Essen und viel Herzlichkeit. Neben Historischem und Wissenswertem genießen unsere Teilnehmer sechs leckere Kostproben auf jeder Tour. Dabei kooperieren wir mit verschiedenen lokalen, kulinarischen Betrieben,

Our founding cider maker, Matt, began crafting cider in 2011 shortly after being diagnosed with celiac. For those who can eat bread, this meant an end to his illustrious beer-drinking career. Fast forward 5 years and he convinced his wife to do a business out of it. If you get her alone she’ll quiet

Farmer’s Table, located in Boca Raton, FL, offers breakfast, lunch and dinner. Our warm, earthy space offers inside dining at the bar, in the spacious main dining room or in private dining areas, while outdoor seating is available on our tropical patio. Our commitment to fresh, honest food begins wi

Discover freshly prepared American favorites and a hotspot perfect for locals and tourists alike when you visit Hard Rock Cafe Johannesburg.

Bright Hospitality was born in 2007 with an audacious dream to revolutionize the hospitality industry. With the belief of creating a world of wonderful guest experiences, Rajan Sethi, the Founder, set up a range of hospitality outlets. A food connoisseur and travel enthusiast, Rajan wanted every

THIS IS NOT JUST ANOTHER FOOD ORDERING APP 🤫 Thrive is much more. It is your favourite place to order from, and also your go-to place to discover, save, and share your favourite restaurants and food! 🍽 We’re the one-stop shop for all those who think before they eat, are unapologetic about their

L’Hostellerie de Levernois*****, c’est avant tout un cadre bucolique dans un site préservé, à cinq minutes de l’autoroute A6. Le charme d’une maison bourgeoise en osmose avec la nature : 22 chambres et 4 appartements lumineux répartis dans trois bâtiments, dans un parc de plus de 5 hectares. Le tou

AlMakan is a leading F&B brand in the GCC region, renowned for our upscale dining concept that combines premium ingredients, impeccable service, and elegant ambiance. Our menu features a carefully curated selection of dishes inspired by local and international cuisines, prepared by our team of skill

Daring pr and trade agency, crafting visibility for wine and dine clients from visionary vineyards, to spirited chefs... in Benelux.

The Venues Collection specialises in delivering extraordinary experiences that celebrate life’s most important moments. Founded on a shared passion for hospitality, care and a continuous pursuit of excellence, these values guide The Venues Collection through every step of the hospitality journey.

Fast Fine Restaurant Group develops disruptive hospitality concepts that pioneer the creation of the Fast Fine segment by fearlessly combining fast, fine and affordable. Creating brands representing authentic hospitality innovation, and have meaningful potential for growth. Our promise is to make l

Um presente para a cidade de São Paulo desde 2002. Visualmente deslumbrante pela arquitetura elaborada por Ruy Ohtake. Elegante e contemporâneo no design de João Armentano. Vivo pelo paisagismo criado por Gilberto Elkis. Ímpar em sua gastronomia inovadora, apresentada pelo chef Emmanuel Bassoleil, n

Border Grill is Mary Sue Milliken & Susan Feniger's upscale, modern Mexican restaurants in Los Angeles and Las Vegas and food trucks in Los Angeles.

The only family-friendly All Inclusive Resort in the Mexican Caribbean to have been rated Five Diamonds by the AAA and member of The Leading Hotels of the World. ACCOMODATIONS The exclusive Grand Class ambiance for adults is located in front of the turquoise waters of the Caribbean. The Amba

Bandana's Bar-B-Q is Southern Style BBQ - seasoned with a dry rub and cooked sauceless, then hand-cut to order straight from the smoker. Restaurant Locations and Catering Services.

Cluby is Technology company providing the best tool for restaurants to manage and communicate with loyal customers.

L'agence food qui bouscule les codes de la gastronomie. Notre société Nomad Kitchens est un des acteurs principaux de l’événementiel culinaire à Lyon. Nous imaginons des concepts innovants de restauration allant d’une offre traiteur personnalisée, à l’organisation de festival jusqu’au déploiement

The Cottage in Bothell, WA offers a fine dining experience with a casual feel. The five-star food menu, paired with come-as-you-are attitude makes it a perfect choice for any occasion. We offer a sizable amount of patio/outdoor seating to compliment our intimate inside dining experience. Vintage mo