Ahoy Club Yacht Charters & Sales
Bobbie Bredewold is a seasoned nutritionist and culinary professional with extensive experience in the hospitality industry. Currently serving as a Nutritionist and Kids Nutrition expert at getplanned since March 2023, Bobbie is also the Head Chef onboard the Mischief at Ahoy Club Yacht Charters, working in Australia’s Whitsunday Islands and Great Barrier Reef. Previous roles include Sous Chef at the Chef Hat Awarded The Spirit House, Chef at Via Italia, Chef De Partie at the Michelin Star Rijks restaurant, and various management and culinary positions in family-run establishments. Bobbie's background includes business development and account management, contributing to strong customer relationships and operational success. Educational qualifications include degrees in Commerce and Culinary Arts from ROC Midden Nederland.
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