Meryem El Haddioui

Meryem EL HADDIOUI is a skilled professional with a strong background in industrial performance within the food manufacturing sector. Currently serving as Line Leader and Performance Coordinator at Alpro since February 2020, Meryem previously worked at Danone as an Industrial Performance Engineer, where responsibilities included implementing autonomous maintenance and leading Management Way committees. Meryem's earlier experience includes a research position at Riddet Institute, focusing on enzyme activity analysis in beef, and a role as Assistant Industrialization Manager at LES DELICES DU VALPLESSIS, where contributions were made to PLM software development and line performance optimization. Meryem holds an Engineering degree in Agro-food from L'Institut Agro Rennes-Angers and a Master's degree in Business Administration with a focus on Strategic Management from IGR-IAE Rennes.