Production and Quality Management

The Production and Quality Management team at Alsace Lait is responsible for overseeing the entire production process and ensuring the highest quality of dairy products. This includes managing the transformation of collected milk, implementing and monitoring quality control measures, conducting research and development to innovate and improve products, ensuring compliance with safety and environmental standards, and maintaining continuous process improvements. The team's collaborative efforts ensure that Alsace Lait maintains its strong reputation in Eastern France for its high-quality dairy offerings.