Joseph Englese possesses extensive experience in the restaurant and hospitality industry, currently serving as Assistant General Manager at American Social Bar and Kitchen since October 2022. Previous positions include General Manager at BurgerFi and Bar Louie, where significant improvements in food and liquor cost management and customer satisfaction were achieved. Englese also held the position of Restaurant Manager at Red Lobster, focusing on operational budgets and employee performance. Notably, as Executive Chef at MGM National Harbor, management of 10 quick service outlets led to substantial annual revenue. Englese’s background is supported by education from Warwick Valley Central School, attended from 1982 to 1986.
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