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Tiberiu Avrigeanu

Travelling Corporate Food & Beverage Manager at The Apollo Group

Tiberiu Avrigeanu is an experienced Food and Beverage Manager with a career spanning over two decades in the hospitality and cruise industries. Currently serving with The Apollo Group since August 2005, Tiberiu has effectively managed food and beverage operations on various cruise ships, including Marella Explorer and TUI Discovery. Tiberiu also holds a Food and Beverage Manager position with TUI since May 2016. Previous roles include Executive Chef and Sous Chef in various establishments, showcasing expertise in international cuisine and menu creation. Tiberiu's educational background includes a Level 4 qualification in Hospitality Hotel Management from Oxford Home Study College and Culinary Arts from Colegiul Comercial „Carol I”.

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