Aqua Restaurant Group is an international culinary empire of more than 20 ground-breaking restaurants and bars in London, Hong Kong, New York, Miami, Beijing and Dubai. 
 
In 2000, Singaporean-born British, former lawyer David Yeo, was living in Hong Kong and was encouraged by friends to open a restaurant as a result of his phenomenal at-home entertaining. From a simple 60-cover kitchen, which was a run-away success; Aqua Restaurant Group now continues to grow across the globe. 
 
Throughout the years, Aqua Restaurant Group’s fundamental philosophy has remained unchanged; to prepare exquisite food using the freshest, high-quality produce and to prepare it in a way where the true flavours shine. This is coupled with service that is approachable and unobtrusive, and always in a jaw-dropping stylish environment which has become the hallmark of the Aqua Restaurant Group.

Aqua Restaurant Group is a global hospitality empire offering talented and passionate culinary and hospitality experts and students the exciting opportunity to work in our renowned restaurants. Contact us today to find out more. 


Restaurants

Aqua Restaurant Group

David Yeo

Manos Kaladamis

Selim Büyük

Savio Aniceto Dias

Myles Donneky

Maxime Legeard

Carlo Joseph Andal

Kam Lui

Camilo Jimenez

Andrew S.

Alex Bellafronte

Lorenzo Coppola

Mustafa Alimohamed

Sacha Kramer

Holly Ash

Ben H.

The Operations Team at Aqua Restaurant Group oversees the efficient functioning of the restaurants and bars across its global locations. This team ensures high standards in service, food quality, and overall guest experience by managing daily operations, staff training, and resource allocation. They implement best practices and innovative strategies to maintain Aqua's reputation for excellence while optimizing operational efficiency and supporting the continuous growth of the business.

Operations Team

Marketing Team

Operations Team

About

Team members

Other teams at Aqua Restaurant Group

Marketing Team