Bedanga Dhungana serves as the Vice President of Operations at Aramark since March 2024 and is also an Advisory Specialist at BD Management Consulting LLC, providing comprehensive advisory services in the culinary and environmental services sectors for hospitals and senior living facilities. Previously, Bedanga held the position of National Director of Operations at Thomas Cuisine, overseeing the Senior Living vertical's growth, efficiency, and P&L management. Earlier experience includes leadership roles at Compass Group as Regional Director of Operations and Sodexo as District Manager, emphasizing operational excellence and strategic planning within Senior Living. Bedanga's academic credentials include a BS in Hospitality Administration from Widener University, an A.A.S. in Hotel, Motel, and Restaurant Management from Paul Smith's College, and an MBA in Business Administration from Strayer University.
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