Emily A. is a Research Assistant IV at Archbold Biological Station since April 2022, focusing on climate resilience in working grasslands and various environmental projects. Previous experience includes roles as a Food Expeditor at Swamp Rabbit Cafe and Grocery, and Retail Sales Specialist and Seasonal Operational Specialist at REI. Emily served as a Teaching Assistant at Furman University, aiding instruction in advanced biology courses. Additionally, internship roles include Forestry and Wildlife Intern for the U.S. Fish and Wildlife Service, GIS Research Technician at Guangxi University, Citizen Science Fellow with the National Park Service, and Research Fellow at Furman University. Educational credentials include a Bachelor of Science in Biology from Furman University, earned in 2018.
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