Marie-Louise Lyngdal

Marie-Louise Lyngdal is an experienced culinary professional with a strong background in various prestigious establishments. Currently serving as a Demi Chef De Partie at Galvin At Windows since January 2014, Marie-Louise also holds the position of Chef de Partie at The Kensington Wine Rooms and Aubaine Restaurants, both since September 2013 and February 2013, respectively. Prior experience includes a role as Demi Chef De Partie at Gordon Ramsay Holdings from June 2011 to September 2012 and as Demi Chef De Partie at D&D London from August 2010 to July 2011.