Groupe Barrière
Charly Siaux is an experienced pâtissier currently working at Renou and Mr & Mrs Renou since August 2024. Prior to these roles, Charly held the position of chef de partie at Barrière from May 2017 and worked as a pâtissier at Café Pouchkine since June 2015. Charly also served as sous chef patissier at LE SAINT HONORE from March 2019 to August 2024, and worked as a pâtissier at Albert Pougnier SA from March 2018 to February 2019, as well as at Ladurée Paris from September 2013 to April 2015. Education includes a Baccalauréat in Arts boulangers et pâtissiers / boulanger / chef pâtissier obtained from Lycée professionnel François Mitterrand from 2009 to 2013.
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