Peter Mourad Kamel

Peter Mourad Kamel is an experienced professional in the hospitality and quality control sectors, currently serving as a Senior Beverage Coordinator at Baky Hospitality Group since June 2020. In this role, Peter manages beverage operations, focusing on selection, procurement, and presentation to align with customer preferences and financial goals. Previous positions include Beverage Coordinator and Quality Control Supervisor, showcasing skills in menu development, staff relations, and food sanitation standards. Peter has also held roles in advertising and education, gaining diverse experience in account management and teaching. Peter holds a Bachelor's degree in Quality Control and Safety Technologies from Banha University, earned between 2015 and 2018.