Shannon Washington

Shannon Washington, MS, currently serves as a Marketing Manager and formerly held the role of Food Application Scientist at Balchem Corporation since October 2019. Prior experience includes working as a Research and Development Specialist at J&J Snack Foods Corp from February 2018 to October 2019, and serving as a Global Regulatory Specialist and Colors Chemist at Sensient Food Color from October 2015 to January 2018. Shannon Washington's earlier positions include Product Development Scientist at Welch's from June 2013 to September 2015, Food Scientist at Ralcorp Holding Inc from June 2011 to May 2013, and Quality Assurance Chemist at Cargill from May 2008 to May 2009. Educational credentials include a Master's Degree in Biochemical and Molecular Nutrition from The Gerald J. and Dorothy R. Friedman School of Nutrition Science and Policy at Tufts University, and a Bachelor's Degree in Food Science and Technology from Alabama Agricultural and Mechanical University.