Erica Bailey-Fraley has worked in the hospitality industry for several years, with experience at Bob's Steak & Chop House and currently at Omni Louisville Hotel. Erica has held various managerial positions, such as General Manager and Assistant Director of Food and Beverage. Erica has overseen different food and beverage outlets and holds degrees in Business Strategy, Adaptability, and Resilience from McKinsey Academy.
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