Scott Sundberg is a versatile professional with extensive experience in culinary arts, communications, and organizational management. Currently serving as Chef De Partie at Brethren Care Village and Director of Communications at Arelti Corporation, Inc., Scott has held key roles including Sous Chef at Landis Homes and Sales at Oregon Dairy Country Restaurant. As Executive Director for Anabaptist Communicators and Director of Communications for Mennonite Disaster Service, Scott demonstrated strong leadership in managing conferences, budgets, and communications strategies. Additional experience includes work as a Chaplain at Marketplace Chaplains and a Development Officer at Hesston College. Educational pursuits include studies at prominent institutions such as UCLA and Biola University, with degrees in European History, Biology, and Ancient Literature.
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