The Management Team at BrickTop's Restaurant oversees daily operations, ensuring exceptional service, quality food, and a welcoming atmosphere. They are responsible for staff supervision, training, and development, maintaining high standards of customer satisfaction, and managing the restaurant's financial performance. Through their leadership, they uphold the company's commitment to values and integrity in all aspects of the business.
Alexander Moore
Restaurant And Bar Manager
Brad Whiteside
Manager
Christopher Slater
Manager
Jason Dix
Manager
John Becker
General Manager
John Perkinson
General Manager
Logan Tucker
Assistant General Manager
Mark Peak
General Manager
Sandra Ramirez
Assistant Kitchen Manager
Tory Zeutenhorst
Operations Manager
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